So if you heard there was a kind of street food that’s sweet, light as air, crispy and soft, *and* comes with fruit or chocolate, you’d be interested, right?
Of course you would.
Well, let me introduce you to Hiufu.
Hiufu is one of the sweetest and smartest people I know. She has a wicked sense of humour and great ideas, like, “We’re not at work today and it’s 4 in the afternoon, shall we have cocktails?”
It was super exciting to hear all about her idea for a Hong Kong style egg waffle food startup earlier this year.
And now it’s real!
So yesterday, Ted, Rachel and I headed over to Brick Lane to visit Hiufu and her brand-new egg waffle enterprise, Lub Lub London.
